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Semi Crunchy Mama Podcast


Nov 6, 2018

It's hard enough to feed ourselves well, but adding kids to the mix? Suddenly, dinnertime can feel like the finals of American Ninja Warrior gone horribly awry.

Luckily, Amy Vig went through culinary training for the rest of us so she can help parents become kitchen ninjas themselves. In this episode we talk about the challenges of cooking for a family, some of our favorite tips and time saving tricks, and why a lot of us need to shift how we think about "healthy food." 

Show notes with recipe links at semicrunchymama.com/ep12